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Cake day: June 27th, 2023

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  • If I were truly thrown into this scenario, my first step would be accepting likely death. Even if you maintain status quo and do no good, you’ll be killed by the next guy in line. There’s nearly no way to both satisfy the current oligarchs and maintain enough power to prevent being replaced by one of them. There is also no way out, as Russia has carried out assassinations in foreign countries. Not that you’d make it onto a plane.

    So I really would try to do all that. I’d tell them that whatever force got me there also gave me time to enact failsafes so that, if I disappeared, every property that every Russian billionaire owned would make unexpected contact with drones. Then I’d go ahead and post Putin’s files with every billionaire’s dirt and holdings hoping to start some fires they’d need to put out before coming for me. From there, an aggressive push towards democracy by appealing to the people in the hopes that they’ll back me, which might buy a little extra time.

    I think this secures a few hours. They won’t want to move against a complete unknown that suddenly became president. That’s enough to call Biden (allegedly to negotiate US withdrawal from Ukraine in exchange for election interference in Harris’s favor) and send him every bit of data on the military that I could. That might be enough deterrence to buy more time: “the US military knows everything now, so killing me might have consequences.” I’d CC several other NATO members, but for time’s sake Biden is probably the one to call.

    Maybe I could get some bodyguards that appear loyal to me, maybe not. But every bit of bluster I could muster, I’d throw it down out the gate, then start trying to fix the country before they call the bluff.

    Yeah, I still die quickly, but even a single step towards improvement is worth my life. An easy decision to make when it was forfeit the second I became president. Even if I failed miserably, merely dumping presidential documents would have been worth it. Perhaps it’d get the ball rolling.

    Edit: I missed the part where everyone loyal to Putin would be loyal to me. That opens up a ton of space to actually set up these failsafes or move against the oligarchs myself, as well as secure the Kremlin with men more or less actually loyal to me (by wiring them all a million USD on the spot with promise of more). Putin put down a rebellion from one of the most powerful oligarchs, so there might actually be a way to survive long enough to do many of the things on that list. I’d probably not dump the oligarch files and keep that on a disappearance failsafe then proceed mostly the same hoping to generate serious, potentially irreversible momentum before dying.


  • Mobile apps, no ads, and no widespread astroturfing. I still use Reddit for product recommendations, but even that has become mostly advertising (oftentimes the link will redirect several times so they get their money).

    I don’t like contributing ad revenue or engagement to a company I dislike. I find Reddit leadership morally reprehensible, and for the free market to work, I must avoid giving them money. Searching up products on ad-free RDX Reddit viewer contributes a view, but no engagement or ad revenue while coming at a very small cost to the company which I’ll accept.

    And honestly, as a person who finds some of Lemmy’s community to be a bit much, it’s still way better than the bottom of the barrel half AI trash Reddit is now. Lemmy reminds me of old Reddit, occasional insufferable behavior and all, and that’s way better than new Reddit. You miss a lot of the personal stories, but in turn you also read less made up or AI generated garbage.


  • Hm the only one I can find on the Costco site is 110 cals per serving + about 190 for the peanut butter, making for a pretty light breakfast. If the peanut butter is curbing appetite and this is the whole breakfast, it doesn’t necessarily need to be removed.

    And yeah, definitely account for butter and oil. I was advised by a dietician to add tablespoons of oil into food (I use olive oil or avocado oil) for additional calories, which I do sometimes. It often makes the difference.

    Are you losing any weight? I’m seeing a TDEE (calories per day to maintain) of 3300~3700 depending on much you work out on the five days a week I think I saw earlier. The formulas aren’t always accurate but they’re rarely that far off, and I think it’s somewhat unlikely that your count is off by 1500+ calories a day. It definitely is possible, I’ve read weight management stories like that, but if you start weighing your food and adding calories from oil + butter and see no weight loss I’d consider asking a doctor.

    Feel free to ask if you have any questions, I’ve been counting calories and measuring my weight every day for a very long time now. I have my weight management down, and while my experiences may not be applicable for you, I’m happy to elaborate on anything. Weight management is difficult and sometimes a truly long term commitment.


  • Hi, I must agree with others that you’re eating more than what you think. I was underweight for over 20 years, so the opposite problem, and I’m one of the few people here who read “I struggle to meet 1500 calories” and nodded. For the vast majority of humans, weight loss is entirely based on energy deficit, so something must be up.

    Calories are deceptive. Two days ago I had one sub sandwich (the bread I use, Schär ciabatta, comes in half sized so two of them make up one sub). It was 850 calories, far more than I expected the first time I had one— it’s not even large. That plus an Arizona tea made for 1040 calories in a single pretty volumetrically small meal.

    I track the calories of every single thing I eat. I use an accurate to 0.1g scale to measure every ingredient I use in meals and to track serving size for snacks. I pour drinks into a measuring cup. It was some work at first but by now it’s basically second nature. You don’t need to go that far, but I’d highly recommend doing something. Every ingredient must be considered: are you accounting for butter or oils in pasta or even steak? Those add hundreds of calories.

    The fruit smoothie sounds almost like bulking food to me. Peanut butter in a smoothie is great for weight gain. How much is two scoops? What’s in the smoothie itself? If you have vague measurements of ingredients and amount, I’d be happy to calculate a caloric estimate. It won’t be exact, but would be a good start.




  • I have to say I am too. She’s had a few incidents of odd speech patterns; if not this, the poor soundbites like weirdly explaining things (“Russia is a country” or “do not come”). Trump’s word salad is so normalized that he won’t be scrutinized for it. There will probably be sexist comments on it as well.

    I hope she gets new speechwriters and a bit of training on what to say instead. It’s probably a lot to hope that she can quickly override this pattern, given it’s likely something she’s done all her life, but her duties as VP are relatively minimal and the campaign can afford speech training. She’s better than Trump either way, but being consistently on point would be useful


  • I have long trusted, alongside polls, Professor Allan Lichtman’s system of keys to the White House. The system uses thirteen true/false questions and asserts that American voters vote for president based on the governing performance of the incumbent party. It has been right 11 times in a row, if you believe that the Supreme Court allowed Bush to win even if recounts were going to turn it in Gore’s favor. It correctly predicted Trump’s 2016 victory along a number of other upsets.

    Per this system, Harris has a less lenient board but is still probably favored at this point. She has lost incumbency and unfortunately does not bring charisma (defined as broad appeal past their party). Nonetheless, if the remaining undecided keys fall as they stand now, she would win in October.

    In my opinion, her candidacy could be better than Biden’s if this allows Biden to focus on securing a ceasefire in Gaza instead of campaigning. This would allow a foreign military success, making up for the loss of incumbency. She may also hurt RFK’s campaign if there are a good deal of protest voters who are simply tired of two elderly men (and thus picked a slightly younger elderly man).

    Because of this system, I was very very worried about Harris replacing Biden. Professor Lichtman’s streak is unparalleled and he has little skin in the game since he is not a pollster doing this for a living. Thus it’s difficult to see it as pure luck. Lichtman himself believes it’s still winnable though, and that has been relieving to hear.

    Outside of the system, I can see how Harris could win. She polls better. She’s younger and can be a reasonably decent speaker. She’s certainly more exciting than Biden, and has more energy and time to campaign. With the media focused on her now, she could get her message out quickly and powerfully. I can see her winning by a significant margin.

    If I’m honest, I’m not totally optimistic, but there are many factors in her favor. I would’ve felt better if she had the charismatic appeal of Kelly or Whitmer. It’s fine though. Her strengths of being a coherent non-fascist that has never been found legally liable for rape should help separate her from her opponent, and she’ll demolish him in a debate if he develops the courage to show up.


  • I have some ethics issues with how Tidal pushed MQA snake oil for years, charging more for less. Outright deceptive advertising for nothing but the money. I have bigger ethics issues with Spotify funding Rogan though.

    Now, Apple is obviously its own titan and almost inherently harmful, but the music department does less active evil than the others. Qobuz seems fine in general so it’s the one I’d rec



  • where the prequels are an elaborate ad to sell more Starwars toys

    This is clearly not true, Lucas cared a lot about his story and universe. I say this hoping it helps effectively communicate points later: statements like that detract from your premise because they’re obviously false to an audience that knows and cares. It would be better (from a rhetorical standing) to double down on the poor storytelling allegations by acknowledging it as true instead, then going on to say that they were cinematic incoherence regardless.

    I haven’t seen a single one of the prequels in over a decade except RotS (which I thought was an interesting story but a poorly made film), but my dislike of the prequels is because they’re not good movies. My dislike of the sequels is that they were not good and were made to maximize profits.

    THe orginals do hold up, because Starwars was about classic adventure story. The character of Luke Skywalker… It’s the sort of timless story, just with a spin on it beeing a sci-fi world… The prequels and sequels completley missed that aspect of basic stoytelling.

    This is where I completely disagree. Movies should not be aiming to do only the classic adventure story over and over again, and the prequels weren’t bad because of the story. They actually had a pretty classic story too: an evil being corrupts a well-meaning but slow-to-react institution filled with self serving or incompetent representatives by manufacturing conflict to seize power. All the while the forces of good are distracted and unfocused by the chaos— and too sure that their institutions will not bend to tyranny— until it is too late. With a solid director, the prequels could have been excellent, and also perhaps a prophetic warning about complacent democracies.


  • A good point, but I personally see it like this: a small percent of humans created weapons of extreme destruction, then the small percent of humans with access to them still did not kill as many as they did back then. The faceless violence sucks, but weapons development was set to outpace peace development before every living human was born. Pretty soon everyone with access to those weapons will have simply inherited it, making them more capable of war but not more warlike.



  • Sorry for late response! I think it’s mostly commonly noticeable as a finishing salt but it’s a pretty good salt in general.

    So! I’m not an expert and here’s just my thinking. Salts have different flavors and the worldwide distribution of Maldon makes it easy to reach for when you need a flavoring salt for cooking. It has good flavor and will always suffice as a sea salt in recipes.

    I have a lot of recipes I personally got from chefs. Super easy, you need only ask and they’re always willing to share the exact recipe. But unless they’re real specific, you get ingredients and not the exact brand of salt. And because it’s basically impossible to track down which [potentially local] salt they use, you’ll have to use what’s on hand and hope for the best— and that’s unlikely to go wrong with Maldon or diamond crystal.

    They’re the standards for a reason, and I’m pretty that reason is consistency and availability. I’ve seen online that people will use a random granulated salt and it will either be too salty or taste off. I’ve also had chefs specifically note that they use Maldon for said recipe, so it’s a safe bet. Even when I know they used some difficult to acquire local salt, Maldon is good enough.



  • Interesting, I’ll see if I can find Arabian Sea salt here. Sometimes I think I can tell the difference between regional sea salts but it might also just be placebo. The Himalayan one too because it’s pink.

    I’m pretty sure color why they use the Hawaiian black salt but it does taste different. I’m quite fond of it. Looks like ours are similar in that they (probably?) derive their color from charcoal. Wikipedia says Indian black salt has a sulfurous taste and smell— that’s definitely new to me and explains the egg flavor. Sulfur isn’t hugely loved here but some traditionally “unwanted” flavors can make for great dishes, and some people online indicated they like it for acidic or Indian foods. Can’t lie, this is extremely interesting, I hope a store nearby has some. If not I’ll order online.

    This will probably be the neatest thing I learn about today. Damn I love salt, now I do want to get into recreational salt tasting


  • Potentially unpopular but I don’t think it matters for pasta water.

    I’m not that deep into salts but I keep a few on hand. The standard diamond crystal/maldon for cooking, as well as an unrefined sea salt for the same purpose. The standards are standard for a reason and they’re more than enough for my non-chef preferences, these and a random sea salt for the grinder are what I use 90% of the time.

    I like fleur de sel or flor de sal for finishing, though I can’t tell the difference between the two (I believe it is region, but my palate is far from capable of differentiating much). I have a sel gris that came with a salt set that is meant to be used as a finisher, but fleur de sel is more popular and thus easier to restock. I use black Hawaiian salt as a finisher for Hawaiian dishes. The black salt, unrefined, and fleur de sel are good for eating the salt alone which is a guilty pleasure.

    I’m actually pretty surprised to hear that some prefer saltier salt. The chefs I have asked like lower sodium and higher mineral contents because they have more flavor. That said both tabelog gold/*** sushi chefs I’ve asked heat the salt to remove moisture, which then increases saltiness by volume, so I guess I’m not that surprised. I do this for sushi rice for authenticity but like I said, my palate is solidly mid and I can’t tell.

    What do you like those salts for? I’m not really a salt enthusiast and just use what has been suggested by the chefs I like. Don’t think I’ve heard of Arabian Sea salt and I’ve never used Himalayan myself, but I’m very much interested!