

Correctly highlight when a programmer is being assumptive as a brick, even when assumptions are one of the biggest sins in programming. Done, you’ve triggered a lot of programmers.
The catarrhine who invented a perpetual motion machine, by dreaming at night and devouring its own dreams through the day.
Correctly highlight when a programmer is being assumptive as a brick, even when assumptions are one of the biggest sins in programming. Done, you’ve triggered a lot of programmers.
The meaning kind of clicked to me the first time I’ve seen the word and tried to pronounce it - it ended as [ẽ.'ʒĩ 'ʃis], the first part is close enough to English [ˈɛnd͡ʒɪn] ⟨engine⟩ that the association was obvious. ([ʃis] is just the Portuguese name for ⟨X⟩.)
I know that URL.
If we (people in general) do it, we’re being filthy thieves and the reason why everything is bad. But when it’s a megacorpo, it’s suddenly a-OK?
Screw this shit. Information should be like the air, free for everyone. Not free for the GAFAM chaste and paid for us untouchables.
Piracy is morally justified when 1 is a more pressing matter than 2. As such, it’s justified in situations like this:
I ended picking Miru (from another comment) up to watch anime, so I won’t automatise the system - I’ll use the RSS just to warn me when there are new episodes. That said, this extension (to allow transmission to download from rss) plus this site (to sift the RSS feed, so you don’t download e.g. individual episodes alongside batches) could help.
I liked it. I really liked it.
It got a .deb version, not just appimage. Installed without issues.
The interface is clean, and I could easily find series that I enjoy, both on- and off-season. (Tested with DanMachi V and Hikaru no Go). For neither it felt like I was watching it from torrents, there was no stuttering at all.
I use MAL instead of AL, but importing the list was easy enough. It’s less one thing to do, great - now I don’t need to update the anime list manually!
Going to test this later, thank you!
I just tested this now. This is brilliant, thank you for the idea! I wasn’t even aware that the torrent site could generate RSS for search queries!
For now I’m simply following those RSS feeds through liferea, but later on I might even automate it further.
Like others I’ve seen been torrenting my episodes instead, but man… I miss the convenience.
Don’t get me wrong - torrents are great, but for me they’re the best when I want to binge watch a complete series and/or keep it indefinitely. I’m typically following ~10 series/season = episodes/week; I need to find the series in a certain torrent site, then download it, watch it, seed it… it’s a bit of a bother, you know.
Additional opinion: piracy is always morally good if the reason for your piracy is inability to buy something. That includes when the item is delisted, as in the OP, but also when you can’t afford it.
[I agree with the OP by the way. Specificities should be ironed out, but in spirit it would be a good law.]
It got to be Goat Simulator for sure:
This is a joke answer. Don’t take it seriously.
back in 2006
My “two decades” guess wasn’t too far from that, then.
I remember Session Restore from Firefox 2.0 times, I think. Back then people would crash the browser on purpose to have it remember the tabs.
So I guess this sort of feature is, like, ~two decades old or so.
I’d be OK if they dismantled my body for parts but it’s kind of unlikely that they’ll find something usable. The rest is a big whatever - burn it, bury it, pet cemetery, I’m OK with it. As long as the body doesn’t leave my city.
Trailers and carts:
The owner’s name also fits this thread (his first name is Hitler).
My grandma prepared some amazing chicken in tomato sauce and white polenta. It wasn’t anything fancy, but I could never prepare it as well as she did.
No comments on my mum’s cooking.
Chuck. Chop it finely with a knife. Don’t use ground meat. Add salt and pepper, sear it from all sides inside the crock pot.
When it forms a fond add some random wine that you’ve been chugging. No sweetened wine, please. But red, rosé, white, it’s all fine. Use it to deglaze the bottom.
Then add onions, garlic, red peppers, all of them peeled and minced. And broth. If you don’t have broth you do freeze chicken bones, right? …wait, I should stop filling my freezer with chicken bones.
As the beef gets soft add whatever veggies you have. Take into account cooking times. Potato, button mushrooms (you’re now a veggie, get into the pot Nebby), carrot, cabbage. And tomato paste, I buy it by kilogram and then freeze it into ice cubes, I put “enough” of them there. Adjust seasoning as necessary.
Near the end use your judgment. You can reduce it further, or add some thickener (I like to add brown roux), or leave it as is. Then eat it over polenta or cooked taters.
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