I know you weren’t directly questioning my assertion, but in case anyone else happens to think I’m just blowing smoke: Coloured Fuel | DriveSmart BC.
I know you weren’t directly questioning my assertion, but in case anyone else happens to think I’m just blowing smoke: Coloured Fuel | DriveSmart BC.
All time, probably the Cinesphere at Ontario place — one of the very first IMAX screens ever built, inside a geodesic sphere.
Currently (and closer to home) the IMAX theatre at our local museum. They show all sorts of IMAX formatted films (they have a full 4K Laser IMAX projection system), and their snack bar is hard to beat: excellent popcorn and hot dogs, lots of snack options, and the prices for which don’t break the bank (especially when compared to all the other theatres in our area). Last time I went (to see Oppenheimer) I got a large popcorn, large Coke, and a cup of gummy treats — and I think I spent a whole $12 (CAD).
And while I don’t have one, they have an annual pass available.
That I’m a handsome sex machine, with charisma to spare.
No idea who started that one. 🤷🏻♂️
Does this pump also dispense marked fuels through the same hose?
In my province of residence gas stations near farming communities often sell “marked fuel” (fuel with an added red dye in it) that are taxed less, and which are intended for farming machinery, road work equipment, boats, and other non-highway use only. If you’re caught with red-dyed fuel being used for any other purpose you can be charged with an offence, and levied fines or other penalties.
If you dispense a small amount of regular gasoline after another purchaser had bought marked gasoline, the dye in the fuel remaining in the lines likely isn’t diluted enough to tell the difference — and you could (hypothetically) then be charged with possessing marked fuel without the proper paperwork.
(Anywhere I’ve ever seen marked fuels sold usually has a separate hose for the marked fuel to be dispensed from to prevent this from happening — but I don’t know your gas station or where you live, so maybe they rely on dilution rather than separation to differentiate?)
Honestly, I hate these memes. As an old school hacker/programmer who has been doing this for many decades, I can usually just start thinking in code and start dumping out everything I need from my brain through my fingers to the keyboard. I never copy-and-paste code from online for something I’m coding (I don’t count something like copying a script to do a quick shell task of some-sort; for something like Amazon’s directions for installing Corretto I’m not going to type all that out manually; and I don’t really consider that “programming”).
But as a tech manager (and former University comp.sci instructor), I know this happens more often than I’d prefer. But some of the worst code I’ve had to review has been copy-and-paste jobs where the developer didn’t understand the task correctly and jammed in something they found online as a quick solution. I get that I started in a generation where you had to understand the problem and code the solution from scratch (because the Internet crutch wasn’t what it is today) — but the fact that so many younger developers revel in the fact they copy-and-paste code on the regular makes me sad.
To be clear — Mom’s “Depression Dinner” was in fact just greasy fried ground beef poured over mashed potatoes. No spices. I don’t even think she used any salt or pepper. Oily Gerbers would be a perfectly apt description!
Oh certainly changing the presentation, texture, and separation of the ingredients can make a big difference in a dish! I’d say the difference between “depression dinner” and Shepard’s pie is like the difference between cake batter and cake — they’re both made up of the exact same stuff, but one is a gloopy mess you’d probably not want to eat a whole bowl of, and the other is delicious cake you’ll want a second serving of.
I pretty specifically called out striving to create things like family or helping improve your community through volunteer works — which isn’t “capitalism” at all.
Each of us can always be someone better and do something more. That isn’t a bad thing.
You end by trying to put words in my mouth. I never said anything about the worth of anyone over anyone else. Striving for the betterment of oneself, one’s loved ones, and one’s community is a good thing — but the antithesis of that isn’t that doing none of those things makes you worthless. That’s something you came up with, not me.
Growing up my mother would occasionally make a dish my father enjoyed that she called “Depression Dinner”. It was mashed potatoes covered in fried ground beef with beef gravy poured on top of it.
I like mashed potatoes. I like using ground beef in a variety of dishes. And who can say anything bad about gravy? But mix those three together — ugh, no thanks. It was like baby food for adults. There was a reason why my brother and I took to calling it Depressing Dinner growing up.
The ability to “strive” is a learned skill that needs to be honed over years. It’s not really natural to most people — it’s easy to fall into a low-energy state and want to stay there because it’s comfortable. It takes practice and energy putting yourself out there and putting an effort into making more of your life.
If you’re happy with who you are and what you’re doing, then I’m not going to neg on your life. But are you going to spend the next ~50 years just gliding along, and not creating or building any value for yourself in this world (and that doesn’t have to be monetary value — building a family, and building up your community through volunteer works build value as well)? When you’re in the twilight of your life, do you want to look back and find you did nothing of significance with your life?
Maybe that doesn’t bother you. That’s fine. Just so long as 15 years from now you’re not some bitter middle-aged person complaining about people in the upper-middle class who get to do things you don’t get to do and who have more money and nice things that you do.
But none of that would be for me. So I put in the work, learned how to strive for the life I wanted, and got a graduate degree, built a beautiful family, got that management job (and the pay that goes with it), and spend my spare time volunteering (currently) with three different organizations. It’s a busy life and take a lot of time and energy — but it allows me to have people around me who love me, with the money to do and own nice things together, and to give back to my community to make it a better place. And when my time eventually comes, I’ll have hopefully left this world a little better off for the effort.
Chuck E Cheese was founded by Nolan Bushnell — the same Nolan Bushnell who was one of the co-founders of video game company Atari (at one time, the biggest player in the home console industry). He started it in part as a way to promote Atari games and cabinets.
So it was both — and the “entertainment centre” part was always part of its “core mission” from its inception.
That if a racoon saw you swimming, it would swim out to you and sit on your head and drown you.
My fully adult mother actually feared this was something that could happen to her children, and she warned us of this “danger” every summer when we were young.