Flying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agoI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldimagemessage-square72fedilinkarrow-up1129file-text
arrow-up1129imageI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldFlying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agomessage-square72fedilinkfile-text
minus-squareTheGalacticVoid@lemm.eelinkfedilinkarrow-up2·1 month agoThat’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.
That’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.